Gin combined with Yarra Valley grapes? Bloody brilliant. This crazy experiment using our original Rare Dry Gin steeped with local cool climate Shiraz grapes has become a cult-favourite, the perfect balance of sweet fruit and ginny goodness.
Ingredients
Directions
Shake all ingredients together for 10 seconds and fine strain. Garnish with lemon or lime.
Ingredients
Directions
Top with grapefruit Soda and garnish with lime.
Ingredients
Directions
Garnish with orange slice.
Ingredients
Directions
In a punch bowl, add Bloody Shiraz and pomegranate juice then top with sparkling wine. Add a few ice cubes and garnish with rosemary sprigs, lemon, and orange wheels to impress. Serve your mates over fresh ice and enjoy!
Ingredients
Directions
Ingredients
Directions
Add gin and mixer to a rocks glass over ice
Garnish with wedge of orange
Ingredients
Directions
Mix all ingredients except Bloody Shiraz gin over ice. Float Bloody Shiraz gin on top.
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